These are some of the list of recipes I've collected and tried over the years and I want to share it with all of you. If you have any recipe suggestions you think fits this list, please don't hesitate to let me know.

General

A good “what to substitute” reference VeganBaking.net (general info and recipes)

Breakfast

Smoothies/Juices

Pancakes

Veggie Tofu Scramble

Tofu Scramble Breakfast of Champions (good pictures and step by step)
Easy Tofu Scramble
Southwestern Scramble
Soy-Free Vegan Scramble

Misc

Chia Pudding (basic recipe) is another great breakfast option…
Vegan Quiche
Pumpkin Muffins (the ones I brought to class)
Vegan Yack Attackhas some great looking breakfasts for when you have a little more time (those corn cakes!)
Vegan Cinnamon Rolls (I had to)

Lunch

Salad

5 Hearty Salads
Kale and Bell Pepper Salad
Roasted Butternut Squash Salad (remember to use leftovers, made-ahead or frozen veggies to make these more time efficient)
Quinoa Avocado Salad
Quinoa Arugula Salad
'Chicken' Salad
Mango Avocado Salsa

Sandwiches

Swiss Chard and White Bean Grilled Sammie (or un-grilled if you’re at work)
Ultimate 4-layer Vegan Sandwich (you can also do it without the pesto {but why would you?})
50 Vegan Sandwiches (there were fun to read through. Bottom line: anything goes!)
You can also do a sandwich as a wrap: Kale and Hummus Wrap. Again, anything goes.